Tanqueray Gin

Furthering the legacy of the original London Dry recipe, Tanqueray sets the standard as the first ultra-premium gin. Distilled in small batches with the four original botanicals of London Dry and the addition of fresh whole grapefruits, oranges, limes and chamomile flowers, Tanqueray Gin brings an explosion of fresh citrus with every sip. Tanqueray the only Gin and only white spirit that has been awarded a place in the Hall of Fame at the San Francisco Spirits Awards, an honour we are exceptionally proud of. The smooth & delicious taste of Tanqueray Gin makes it the unmistakable premium gin of the Tanqueray range.

Gin, Water

History -This gin may not have been possible in 1830 when Charles Tanqueray first developed the recipe for his gin. Fresh citrus, especially in the reliable quantities to make a gin like this would have either been quite expensive or just simply not available in 19th century London on a predictable basis. -The whole citrus is distilled separately from the other botanicals. The two distillates are blended, diluted and bottled. Awards -2020 Gin Awards Winners -2019 Gin Awards Winners -2018 Gin Awards Winners -2017 Gin Awards Winners -2016 Gin Awards Winners -2015 Gin Awards Winners

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